Publications

Advantages of specialized margarine usage for creamy semi-products «Ecocream»

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24 May 2018

Topical issues of soft cheese products production with the use of reconstituted milk

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22 May 2018

Milk fat production: new requirements – new technologies

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2 April 2018

Frying fat Oilmix produced by EFKO company – new product at the B2B market

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22 February 2018

3 questions for leading producers of cacao oil substitute

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20 January 2018

Special aspects of cheese cheddaring products production

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15 December 2017

Margarines and fats for baking with the lowest content of trans-isomers

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22 November 2017

EFKO company widens a line of cacao oil equivalents

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3 October 2017

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